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Melon is a name given to various members of the Cucurbitaceae family with fleshy fruit. Melon can refer to either the plant or the fruit, which is a false berry. Many different cultivars have been produced, particularly of muskmelons. The plant grows as a vine. Although the melon is a fruit, some varieties may be considered "culinary vegetables".

Culinary vegetables

Culinary fruit

      • C. melo reticulatus, true muskmelons, with netted skin. Examples include Bailan melon, , North American cantaloupe, Galia, Ogen, Persian, Sharlyn melons.
      • Modern crossbred varieties, e.g. Crenshaw (Casaba X Persian), Crane (Japanese X N.A. cantaloupe)